At the heart of every producer lies a unique story, sometimes driven by history, sometimes innovation and sometimes family, but always by passion and quality.

Our Producers

Dogliani

Since five generations, the Dogliani is a family of winemakers in the Langhe. Craftsmanship and sartorial care of the raw material, inspire our look at innovation. This is the Identity of the Generale and what we aim at enclosing in each bottle we produce.

Bisio Devis

High in the rolling green hills of the Oltrepò Pavese, renowned for its wine production, lies the small village of Montalto Pavese, where the Bisio family has carried on the tradition of producing fine wines for three generations.

Valentina Cubi

A great wine isn't born in the cellar, but in the vineyard. This concept underpins Valentina Cubi's organic winemaking process. Our wines all have names dedicated to the Valpolicella region and its history. Each has its own distinct character.

Gleni Wines

Taking advantage of the progress made in viticulture and enological technology, the Mosolo Gleni's Company updated the entire production structure, from the vineyards to the cellars, investing a considerable amount of money to improve the overall quality of the wine production in order to satisfy an evermore sophisticated and knowledgeable global market.

Donne Fitipaldi

A long family tradition characterizes the history of Polvanera. Located between Acquaviva delle Fonti and Gioia del Colle, the cellar, excavated into 8 meters of limestone rock, is surrounded by a singular countryside, with typical dry stone walls, downy oaks and vineyards. Thanks to the fundamental backing of his family, Filippo Cassano holds on his ambitious project of promoting and enhancing the quality of Primitivo and other autochthonous vines. The combination between tradition and innovation gave life to wines strictly connected with territory, that have a high drinkability and typical elegant, fresh and mineral notes.

Poggioargentiera

The Adua estate is situated at an altitude equal to sea level, about 5-6 km away from the Marina di Alberese. Here the soils are sandy and silty, with little clay and little organic matter. The vineyards located in Bacinello, are located at a higher altitude on the hills in the municipality of Scansano. The natural slope, exposure, and composition of the extremely stony soil have made it possible, in this part of the estate, to grow vineyards of extraordinary charm and unique characteristics.

Alberto Longo

Our profession is to produce excellent wines; our vocation is to promote, in Italy and abroad, through their quality, the extraordinary natural, historical, and cultural richness of our region. For this reason we have always been committed to defending the prestige and spreading knowledge of our most representative DOC: that of Cacc'e Mmitte di Lucera , established in 1976.

Polvanera

A long family tradition characterizes the history of Polvanera. Located between Acquaviva delle Fonti and Gioia del Colle, the cellar, excavated into 8 meters of limestone rock, is surrounded by a singular countryside, with typical dry stone walls, downy oaks and vineyards. Thanks to the fundamental backing of his family, Filippo Cassano holds on his ambitious project of promoting and enhancing the quality of Primitivo and other autochthonous vines. The combination between tradition and innovation gave life to wines strictly connected with territory, that have a high drinkability and typical elegant, fresh and mineral notes.

Tenute Rubino

Tenute Rubino is a story of a family’s deep love for a land and its rediscovery. The winery was established in the early 1980s by Tommaso Rubino—the first to recognize the modern viticultural potential of a territory with such an important past. Both the traditions of Salento and a vibrant entrepreneurial spirit have been passed down from Tommaso to his son, Luigi, who has since taken over with the support of his wife, Romina. Luigi has undertaken this entrepreneurial legacy, pouring all of his passion into the family’s winery and making it a global ambassador of Apulian viticulture.

Tenuta Liliana

We recognize ourselves in this beloved and sometimes bitter land, whose profound beauty surprises us every day. Our project is born from this ancient yet new identity, from a feeling of sincere gratitude, and from the desire to have the world recognize all this value. For us, undertaking a business is a poetic act. In our lives, projects have always gone hand in hand with imagination, and this story, which we've just begun to write with our family, embodies our philosophy. There's challenge, there's faith, and above all, there's the desire to regenerate an area that for us has been and is home, our origin, our future.

Cantine Birgi

Immersed in a natural setting of extraordinary beauty, the Birgi Social Winery is the beating heart of a land rich in history and winemaking tradition. Founded in 1960 by the passion of ten growers deeply rooted in the land, the cooperative has successfully valorized and renewed the winemaking heritage of the Sicans, Phoenicians, Elymians, Arabs, and Normans, peoples who enriched these lands over the centuries.

Fuedo Stagnone

Our vineyards stretch between Marsala and Trapani, within the Stagnone Nature Reserve - a UNESCO heritage site. Sandy soils rich in mineral salts, constant breezes and a unique Mediterranean light: this balance gives our wines flavor, freshness and an unmistakable signature.